Erythritol 99%, CAS 149-32-6 Natural Sweetener

Detailed Product Description:Product Name:Erythritol PowderSpec:99%CAS:149-32-6Test Method:HPLCAppearance:White PowderParticle Size:100% Pass 80 MeshShelf Time:24 MonthsApplication:Food, BeverageDescription:     Erythritol ((2R,3S)-butane-1,2,3,4-tetrol) is a sugar alcohol (or polyol) that has been approved for us

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Detailed Product Description:
Product Name:Erythritol PowderSpec:99%
CAS:149-32-6Test Method:HPLC
Appearance:White PowderParticle Size:100% Pass 80 Mesh
Shelf Time:24 MonthsApplication:Food, Beverage


Description:

     Erythritol ((2R,3S)-butane-1,2,3,4-tetrol) is a sugar alcohol (or polyol) that has been approved for use as a food additive in the United States and throughout much of the world. It was discovered in 1848 by Scottish chemist John Stenhouse. It occurs naturally in some fruit and fermented foods. At the industrial level, it is produced from glucose by fermentation with a yeast, Monilliella pollinia. Erythritol is 60-70% as sweet as sucrose (table sugar) yet it is almost noncaloric, does not affect blood sugar, does not cause tooth decay, and is partially absorbed by the body, excreted in urine and faces.

Certificate of Analysis:
ItemsSpecification
AppearanceWhite crystalline powder or granular
Solubility

Freely soluble in water, slightly soluble in ethanol,

insoluble in diethyl ether

Melting Range119ºC~123ºC
Loss on drying≤0.2%
Conductivity(temp.20ºC)≤20μS/cm
Reducing substances≤0.3%
Ribitol and glycerol≤0.1%
Lead≤0.5mg/kg
Assay>99.5%~100.5%
Total plate account≤100cfu/g
Yeast & Mould≤100cfu/g
E.ColiNegative
 

Functions :

1. Sugar-free gum, soft drink, jelly, ice-cream

2. Baking and roasting foods, cakes, dairy produce, chocolate

3. All kinds of candies, dessert

4. Diet foods

5. Food items for diabetics

6. Stevia sweeteners contain Erythritol

7. Monk fruit sweeteners contain Erythritol
 

Applications

1. Applied in the food field, it is mainly used as a non-calorie food sweetener;

2. Applied in pharmaceutical field, stevioside is approved to use in medicine in1992, and developing many new products in a few years;

3. Applied in other products, such as beverage, liquor, meat, daily products and so on. As a kind of condiment, it also can play a preservative role to extend shelf-life.

PACKAGING PICTURES
Erythritol 99%, CAS 149-32-6 Natural Sweetener
Erythritol 99%, CAS 149-32-6 Natural Sweetener

Exhibition:

Erythritol 99%, CAS 149-32-6 Natural Sweetener
Erythritol 99%, CAS 149-32-6 Natural Sweetener
Erythritol 99%, CAS 149-32-6 Natural Sweetener

FACTORY PICTURE:
Erythritol 99%, CAS 149-32-6 Natural Sweetener
Erythritol 99%, CAS 149-32-6 Natural Sweetener

 
FAQ
Q: Are you a factory or trading company?
A: We are the manufacture of vitamin, sodium saccharin,phytin, phytic acid. For the other products, we are the distributor and stockist because we have good cooperation with our upstream & downstream factory.

 
Q: How long have you run on export trade?
A: 19years focus on the food addictive and vitamins, also some fine chemicals and API.

 
Q: What is your payment term?
A: We accept all payment TT, L/C, DP Paypal. But for the first time, we only do LC or TT.

 
Q: What's your delivery time?
A: Usually we will arrange the shipment in 7-15 days.

 
Q: How about the package?
A: Usually we provide the packing as 25kg/bag or carton. Of course, if you have special requirements for them, we will according to you.

 
Q: How about the validity of the products?
A: We ensure that the cargoes have an 80% shelf life when it delivery.

 
Q: Can you provide relevant documents?
A: Of course, we can provide the Commercial invoice, Packing List, Bill of Loading, COA, Health certification and Origin certificate. If your markets have any special requirements, just let us know.

 
Q: Do you accept third party inspection?
A: Yes, we do

 
Q: If the inspection result can not meet the agreement between the two sides, can you bear all the losses caused by this?
A: Yes, we can. We guarantee that the samples provided will meet the needs of our clients and we will bear the risk of default.

 






 

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