Food Additive Sweetener Aspartame Powder E951 CAS No. 22839-47-0 At Factory Price Basic Information
| Product name | Aspartame |
| Molecular Formula | C14H18N2O5 |
| Structural Formula | |
| Molecular weight | 294.30 |
| CAS NO | 22839-47-0 |
| EINECS | 245-261-3 |
| E Name | E951 |
| Appearance /Character | White Powder or Granule |
| Packaging: | 25kgs/bag/carton or as per customer's requirement. |
Aspartame is a kind of natural functional oligosaccharide in the state of white powder at room temperature. It has high sweetness, is not easy to deliquesce, does not cause caries, and can be used by diabetics. Aspartame can be added to beverages, pharmaceutical products or sugar free chewing gum as a sugar substitute because of its low calorie and high sweetness
In food and soft drinks, aspartame is usually 180-220 times sweeter than sucrose. In general, the relative sweetness of aspartame was negatively correlated with the sucrose concentration of the control, and varied with different flavor systems, pH, taste temperature and sucrose or other sugar concentrations
| Test Item | Specifications | result |
| Appearance | White powder | Complies |
| Assay (On dry basis) | 98.0%-102.0% | 99.42% |
| Specific rotation | +14.5°-16.5° | +15.25° |
| Transmittance | >95% | 99.7% |
| Loss on Drying | <4.5% | 2.93% |
| Lead | ≤1mg/kg | <1mg/kg |
| PH(0.8% water solution) | 4.5-6.0 | 5.1 |
| Arsenic | ≤3ppm | <3ppm |
| Residue on ignition | ≤0.2% | 0.14% |
| Heavy Metals(as pb) | <10ppm | <10ppm |
| Organic volatile impurities | Meet the requirements | Pass |
| 5-benzyl-3.6-dioxo-2-piper azineacetic acid | <1.5% | 0.05% |
| L-phenylalanine | ≤0.5% | 0.001% |
| Conductivity | ≤30us/cm | 29.4us/cm |
| Other related substances | <2.0% | 0.42% |
| Memo. | Conforms to FCC/USP/EP/GB/E951standar | |
Packing: 25kgs/bag/carton or as per customer's requirement. 
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